Advanced Candy Making
Learn the most advanced candy-making techniques known to humankind from a trained candy-making master.
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This course is for anyone who knows the basics of candy-making, but wants to take their skills to the next level.
Your instructor, Taylor, is a candy-making master who has worked with the finest candy-makers in Switzerland for over 30 years. You'll learn how to make:
- Fudge
- Toffee
- Caramels
- Taffy
- Truffles
- Hard Candy
- ...and more!
Don't miss out on the opportunity to learn from an expert. In this self-paced course, you'll engage one-on-one with Taylor via live webinars, lecture comments, and take-home assignments.
You'll also get an exclusive discount on tickets to the annual Advanced Candy Making Conference in November 2019, where you'll have the chance to meet Taylor in-person.
Want to join our waitlist?
Use the form below to sign up!
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Your Instructor
Jane has been making homemade ice cream for 15 years, and can't wait to pass on her wisdom to other ice cream fans!